“ALL OUR TORTILLAS, MASAS, MOLES, AND SALSAS ARE PROUDLY MADE IN THE HOUSE”

Executive Chef  Eduardo Santos

PA LA TROPA- TO START

GUACAMOLE $15
Avocado, onion, cilantro, serrano
queso fresco, crispy quinoa, tostadas

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QUESO FUNDIDO $14
Three cheese fondue, avocado
pico de gallo, corn tortillas
Add Chorizo or Mushroom $3

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QUESADILLA $14
Corn tortilla, cheese, corn spinach, queso fresco, crema avocado puree, salsa verde
Add Chicken $3 or steak $5

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ELOTE  $6

Grilled corn on the cob

chipotle aioli, cotija cheese, morita sal

LOS TACOS

PESCADO $14
Mahi mahi Baja-style or grilled chipotle aiolli, citrus slaw
salsa morita, pico de gallo

ALAMBRE $14
Grilled sirloin, bacon, onions, poblano peppers , Chihuahua cheese, salsa verde

GOBERNADOR $15
Shrimp, Chihuahua cheese crust
avocado, salsa morita

POBLANO RAJAS $14
Roasted poblano, onions, corn, cotija cheese Chihuahua cheese stick

CARNITAS PATO  $14
Duck confit, pico de gallo, chicharon
salsa tatemada

TEMERARIO NACHOS  $14
Corn chips, avocado cream, Chihuahua cheese, beans, crema, pico de gallo, pickled jalapeño
Add chorizo $3

LOS FUERTES

CARNE ASADA  $29
12 oz ny strip, cauliflower puree Pistachio crumbs, cipolini Epazote chimichurri

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ENMOLADAS  $24

Braised chicken breast, mole negro, avocado crema, queso fresco

PESCADO $28
Stuffed branzino, spinach, vegetables
red rice, morita butter salsa

TEMERARIO BURGER $19
Chile ashed brioche, negra modelo,  glaze, manzano cream, gruyere cheese, sweet potato fries

COLIFLOR AL PASTOR  $23
Roasted cauliflower, pineapple, chickpeas Cipollini, peas-tomatillo salsa

PARA ACOMPAÑAR $8

PlATANITOS

Fried platains, queso fresco, salsa verde

ARROZ & FRIJOLES

Red rice, black beans, queso fresco, pico de gallo

CHIPS AND SALSAS,

Trio of salsas: Morita, Verde, Habanero

SWEET POTATO FRIES

Manzano cream