“ALL OUR TORTILLAS, MASAS, MOLES, AND SALSAS ARE PROUDLY MADE IN THE HOUSE”
Executive Chef Eduardo Santos
PA LA TROPA- TO START
Guacamole $15
Avocado, cilantro, onion, serrano, apple,
queso fresco, crispy quinoa, agave worm
salt
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Temerario Nachos $14
Corn chips, avocado, beans, crema chihuahua cheese, pico de Gallo, pickled
jalapeño

Add chorizo $3.00
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Elote $6
Tequesquite poached corn chipotle aioli,
cotija cheese, morita salt
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Ensalada de Sandia 13
Grilled watermelon, golden ground cherry, citrus supreme, hibiscus vinaigrette, agave worm salt.
Prickly Pear Ceviche $16
Fluke, prickly pear, avocado, citrus
supreme, masago arare
Quesadilla $14
Corn tortilla, cheese, corn, spinach, queso fresco, avocado puree, crema, salsa verde

Add Chicken $3/ Steak $5
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Queso Fundido $14
Three cheese fondue, avocado, pico de Gallo, salsa verde, homemade tortillas
Add chorizo or mushrooms
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LOS TACOS
Pescado $14
Swordfish Baja-style, citrus slaw,
salsa morita, pico de gallo
Gobernador $15
Shrimp, poblano pepper chihuahua
cheese, avocado, salsa morita
Alambre (Steak) $14
Grilled sirloin, bacon, onions, poblano peppers, chihuahua cheese salsa verde
Poblano rajas $14
Roasted poblano, onions, corn, cotija cheese, chihuahua cheese crust
LOS FUERTES
Enchiladas Suizas $22
Braised chicken breast, salsa verde, avocado, cream
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Betabeles $22
Roasted beets, cauliflower puree, asparagus, guava mole, smoked cherry tomatoes
Lechon Prensado $25
Pressed suckling pig carnitas, chichi negro, sweet potato puree, quelites
Pescado a la brasa $27
Branzino, mint oil, mole verde, peas, green salad.
Temerario Burger $18
Chile ashed brioche, negra modelo morita glaze, gruyere manzano cream, sweet potato fries
Carne Asada $31
Dry aged 12 oz, cauliflower puree, pistachio crumbs, roasted cipolina, epazote chimichurri
ÉCHALE MÁS / LOS EXTRAS
Sweet Plantains $8
Fried plantains, queso fresco, salsa vede
Sweet Potato Fries $8
Manzano cream
Arroz y Frijoles $6
Red rice, black beans, queso fresco
Chips y Salsas $6
Trio of salsas: Habanero, Morita, Verde